*The actual product package may vary from the images shown on the website*
- BEKSUL Potato Starch Flour Mix for Dough Flakes 17.63oz (500g)
- Product of Korea
- Be careful not to get burned from splashing the oil when cooking
- Store away from moisture, cosmetics detergent, and petroleum
- Reseal bag to protect from bugs and mold.
- Keep refrigerated after opening
- Mix potato flour with 1.25 cup of water. Knead gently until the mass of dough is smooth and resilient.
- Cover the dough with a damp towel, and allow to rest for 20 ~ 30 minutes
- Refrigerate for even more chewy taste
- Torn and flatten dough to small one-bite-size
- Add dough to boiling stock, and cook for 10 minutes
- Boil the Sujebi with your favorite vegetables like pumpkin or potato
- 백설 손에달라붙지 않아 반죽이 쉬운 감자 수제비 가루 17.63oz (500g)
- Barcode: 8801007159232
- SKU: 500-0023-5923